Child Nutrition Culinary Workshop

Welcome to the first-ever, virtual culinary experience with Chef Jessica!  Sponsored by ODE and ODNC, school and child nutrition professionals across Oregon are invited to watch or cook along with Jessica as she prepares easy, tasty and fun recipes that meet Child Nutrition Program guidelines.

Participants receive tips for shaking up old recipes with new flavors and ideas to keep kids coming back for more.


After viewing the webinar, please complete the evaluation survey to help us meet your needs with future trainings:

https://www.surveymonkey.com/r/Y288PZ2

While supplies last, all participants who complete the evaluation survey will receive an “Undeniably Dairy” apron, as worn by Chef Jessica (with three front pockets) and a handy portable milk cooler for your organization. 


The links referenced in the recording are:

https://www.foodhero.org/kids-taste

Whole School, Whole Community, Whole Child framework of wellness

https://theicn.org/icn-resources-a-z/usda-standardized-recipes

https://foodhero.org/recipes/recipe-categories/cooking-crowd

https://healthyschoolrecipes.com/

https://odncouncil.org/schools


For more information on culinary trainings, check out Nourish Myself…Thyme for Me Webinar recording with Dayle Hayes and Chef Brenda Wattles (Certificate of Completion available).

Statewide culinary trainings and this event are sponsored by the Oregon Dairy and Nutrition Council and the Oregon Department of Education, Child Nutrition Services. Questions? Please contact Crista Hawkins: chawkins@odncouncil.org

RELATED LINKS:

STUDENTS CONNECT WITH SCHOOL NUTRITION PROFESSIONALS (VIDEO)

SCORE BIG WITH SCHOOL BREAKFAST!

WHAT WILL THE SCHOOL LUNCH OF THE FUTURE LOOK LIKE?