Tag Archives: local

Dairy and Strawberry Summer Dishes

Rise and shine, it’s berry picking time! If there’s anything that goes well with dairy, it’s a freshly-picked, red, ripe strawberry. In honor of strawberry season, we’ve decided to highlight our favorite strawberry and dairy combinations. Check out more delicious dairy recipes at gonnaneedmilk.com and strawberry recipes from our friends at Oregon Strawberries.

This delicious Strawberry Ricotta Cake has us longing for brunches outside in the summer breeze.

Need to spice up your chicken dinner? Check out this Strawberry Balsamic Mozzarella Chicken – tart strawberries are the perfect combination for balsamic with bite and creamy mozzarella cheese.

We can see this Doughnut Strawberry Shortcake with Bourbon Whipped Cream as the perfect campfire treat after a long hike on the trail.

After this year, we’ve realized that we need more Feta in our lives. For a fresh take, try this Whipped Feta Dip with Strawberry-Basil Relish. Delish!

Looking for more recipes with fresh, local Oregon foods and healthy dairy products? Check out these sites for more inspiration:

GonnaNeedMilk.com

US Dairy Recipes

Oregon Berries

Oregon Strawberries

Oregon Blueberries

Delicious Dairy Treats for Mother’s Day

With Mother’s Day just around the corner, we have a sweet way to show the moms in your life how much you love them.

Try some of our favorite sweet breakfast and brunch recipes including a number from our friends at Go Bold with Butter. They’re perfect for this Sunday – or any day you want to show someone you care!

Looking for something calming and soothing?  Try these Moon Milk recipes that use ground cardamom, ginger and nutmeg to help promote restful sleep- something that all moms could use a little more of!

Local cheesemakers Face Rock Creamery and Rogue Creamery are offering cheese boxes to celebrate Mom’s special day.  Loaded with local flavor, like Jacobsen Co. Honey Sticks and chocolate truffles, they’re sure to make this Mother’s Day a stand out.

You can’t go wrong with flowers… especially if they’re mixed with Salt n Straw’s delicious ice cream!  Their Eat Your Flowers Pint Series ships across the US and features the vivid and aromatic tastes of Jasmine, Hibiscus and Wildflower.  

On that note, jewels don’t hurt either.  Try the in-store Jewels and Gems Menu at Ruby Jewel and treat your Mom to specially made indulgent ice cream sandwiches with decadent flavor combinations like Strawberry Rhubarb and Malted Milk.

The best gift of all?  Time with your Mom.  However you spend this Mother’s Day, by Zoom, phone or in-person, we hope it’s filled with delicious memories!

Related Articles:

EIGHT QUESTIONS FOR AN OREGON DAIRY MOM

MEET SIX WOMEN MAKING A DIFFERENCE IN DAIRY FARMING

NINE REASONS TO ENJOY REAL MILK IN YOUR HANDCRAFTED COFFEE DRINK

Milk delivery returns to its roots

What’s old is new again as companies like Milk Run and Alpenrose bring back milk deliveries of the past with a new twist.  Vans splashed with colorful logos and full of local milk and produce are bringing the farm directly to your doorstep so that you can experience the fresh taste of locally harvested food.

Alpenrose, a dairy that began in 1916 in Portland, recently returned to it’s milk delivery roots this August by delivering daily milk and produce within the Portland metro area. You won’t get milk in glass bottles, but it’s easy to order through their website or mobile app.

“It’s been nearly 40 years since our trucks delivered fresh milk to the area,” said Josh Reynolds, general manager for Alpenrose. “We are ready to bring back a new, modern twist on home delivery.”

Customers can order dairy products, along with an array of produce that includes coffee from Stumptown, blackberries from Hurst’s Farm and Spielman’s bagels.

Milk Run, the brainchild of farmer Julia Niiro, started with a question: How could farmers bring fresh food from their farms directly to their neighbors?  Niiro, a partner with Revel Meat Co. in Canby, OR, reached out to a handful of neighboring farms to join her in answering it.  A few short years later, Milk Run operates in Portland and Seattle and works with over 200 farmers across Oregon to supply it’s rapidly growing customer base.  

With more people stuck at home due to quarantining, Milk Run saw an opportunity to shrink the gap between farmers and consumers and educate prospective locavores. “I think that the tactile experience of getting the food in our Milk Run box is the teaching tool for understanding what can be experienced locally.” said Lilly Harris, Operations Manager for Milk Run.  

Alongside favorite staples like Sourdough Boules from Grano Bakery, fresh eggs from Trent Family Farms and Gravenstein Apples from Kiyokawa Orchards, dairy lovers will be happy to see locally produced milk, cheese, butter, yogurt, cream cheese, sour cream and more.  Participating farms and processors include TMK Creamery, Garry’s Meadow Fresh, Nancy’s, Organic Valley, Larsen’s Creamery, Lulubelle’s Creamery, Briar Rose Creamery, Cascadia Creamery and Willamette Valley Cheese.” 

“We can think about local food abstractly,” said Harris, “But having it delivered to your doorstep and opening a box of local produce is a totally different experience. You’re able to see what’s in season and learn why it’s important to cherish the produce when it’s fresh and ripe.”

Farmers seem to be responding in kind to the local demand for their products. Lulubelle’s, one of Milk Run’s dairy purveyors, will soon be producing new products like Half & Half and Heavy Cream for it’s online customers.

In working directly with farmers, Harris commented, “I think farmers are the most grounded, intelligent people that we could possibly work with.  They’re knowledgable about their craft and excited to share what they produce with consumers.  I love being able to provide that conduit for their excitement and knowledge.”